Good Eats - S01E02: This Spud's For You
Alton Brown ponders the potato and its main ingredient: Starch. Baking, mashing and gratins are re-examined. Recipes: Mashers Potato/Portobello Gratin The Baked Potato
Cast: Alton Brown
All Episodes - Season 1
01Steak Your ClaimJul 07, 199902This Spud's For YouJul 14, 199903The Egg-FilesJul 21, 199904Salad DazeJul 28, 199905A Bird in the PanAug 04, 199906Churn Baby ChurnAug 11, 199907The Dough Also RisesAug 18, 199908Gravy ConfidentialAug 25, 199909A Bowl of OnionSep 01, 199910Hook, Line and DinnerSep 08, 199911Pantry Raid I: Use Your NoodleSep 15, 199912Power to the PilafSep 22, 199913The Art of DarknessSep 29, 1999
Good Eats S01E02 Synopsis
Good Eats "This Spud's For You" is part of the 1337x catalog. Originally aired on 1999-07-14, this episode is part of Season 1 of Good Eats. Featuring performances from Alton Brown among the cast. With a runtime of 21m, the episode keeps you engaged throughout. As part of this Comedy and Documentary series, the episode continues to build on the show's compelling narrative. Alton Brown ponders the potato and its main ingredient: Starch. Baking, mashing and gratins are re-examined. Recipes: Mashers Potato/Portobello Gratin The Baked Potato
